茶道文章翻译
茶道,通过沏茶、赏茶、闻茶、饮茶、增进友谊,美心修德,学习礼法,是很有益的一种和美仪式。茶道流传古今中外。下面是小编精心为你整理的茶道文章翻译,一起来看看。
茶道文章翻译1
茶叶作为世界性的饮料,日益受到人们的欢迎。不论是发达国家,还是发展中的国家,近年来茶叶消费量都在不断增加。这是与茶叶本身的功能有关的。
中国是茶叶的发源地,茶区分布广、资源丰富,茶叶种类之多堪称世界之最。现有红茶、绿茶、青茶、黄茶、黑茶、白茶六大茶类之分;具体到某种茶叶又有细分,如红茶有工夫红茶、小种红茶,绿茶有烘青、炒青、蒸青等;就质量特征而言,同类茶叶也有名优茶、大宗茶的区别。喝茶也很多好处,可以减肥,降血压,美容美肤,提神,抗辐射,抗癌,助消化等。茶叶的利用空间也很大,比如茶叶可以制作枕头,护发,杀菌,驱蚊,帮助花草发育与繁殖,清理物件,去腥味,
茶叶虽然是世界性的天然饮料,市场成长潜力巨大,但长期以来,茶叶产品游离于农产品与食品之间。生产加工属于农产品范畴,流通销售则具有食品属性,种植、加工、销售的产业链,或长或短,使得难以形成稳定、规范的茶叶市场。中国茶叶企业普遍规模较小,品牌意识淡薄,营销方式落后。WTO入世之后的中国茶叶面临着产业升级的紧迫性,茶叶市场拓展同样需要实现传统销售向现代营销的深刻转变。因此,目前极需研究分析茶叶的市场特性,导入现代市场营销理念,探索茶业营销策略与创新,全面提升中国茶叶尤其是国际市场主流产品的竞争力的市场占有率。
Tea as cosmopolitan drinks, increasingly get the welcome of people. Both developed or developing country, in recent years the tea consumption was increasing. This is the function of tea itself with relevant.
China is the cradle of tea, tea areas wide distribution, abundant resources, the variety of tea is world most. Existing black tea, green tea, oolong tea, black tea, yellow, white tea tea kind of six points: Specific to a certain tea and subdivision, such as tea have time black tea, black tea, green tea has small kind of baked green, green, etc; improving, steaming, Quality features are concerned, similar tea also have excellent tea, bulk tea difference. Drinking tea also many benefits, can reduce weight, fall blood pressure, hairdressing, refreshing skin, resist radiation, anti-cancer, helping digestion, etc. Tea in the use of space is very big also, such as tea can make a pillow, protect hair, antiseptic, drive midge, help plants development and reproduction, clearing the objects, to odor,
Although it is the world's natural tea beverages, growing market potential is tremendous, but for a long time, tea products needed in agricultural and food between. Production processing agricultural products category, circulation belongs to sales has food attribute, planting, processing and sales of industrial chain, or long or short, making the difficulty in forming the stability, standardize the tea market. China tea enterprise is smaller, brand consciousness, marketing way behind. The WTO accession after China tea facing industrial upgrading the urgency, tea market development also need to implement the traditional to the modern marketing sales the profound change. Therefore, currently urgently needs analysis tea nature of the market, introducing modern market marketing idea, explore tea marketing strategy and innovation, comprehensively promotes China tea especially international market mainstream product competitive ability of the market share.
茶道文章翻译2
1粒是1次分量。
最初的2次,请用热水很轻地涮洗表面。
第3次以后的用热水(100℃的热水)泡茶。如果太浓的情况就请用热水稀释。
普洱茶因为愈经年愈成熟,如果在避免阳光直射的凉爽地方保管的话,
保质期无限。 尽请品尝。
method of having Pu'er tea
one grain for once.
washing the surface with hot water smoothly the first two times.
from the 3rd time you would use the hot water about 100℃.if the taste is too strong,dilute the tea with hot water.
Pu'er tea would be increasingly good as the time goes by.the quality guarantee period will be unlimited if the tea is kept in cool place and avoiding the sunlight.
please enjoy the tea .
茶道文章翻译的评论条评论